Lush. Sweet.
Vör Cashew Cream is a deliciously sweet ingredient for your next baking project. With a creamy texture and light sweet taste similar to white chocolate, Vör Cashew Cream has many applications in baked goods. Made from dry-roasted cashews, cane sugar, and simple clean ingredients, it is a versatile filling for croissants, macarons, and mille-feuille, or as a drizzle over cakes, pastries, and ice cream. With a smooth, stable consistency, it’s ready to use out of the jar – no warming required. Please contact us for pallet quantities (10 or more 40lb containers) or for other industrial packaging needs.
Ingredients: Dry-roasted cashews, cane sugar, palm kernel oil, sunflower lecithin, vanilla bean, salt
Allergens: Contains Cashew. Made on equipment that processes other tree nuts and peanuts
Certifications: Vör Cashew Cream is certified Gluten-Free, Non-GMO, and Kosher Pareve
Usage: Separation is natural, simply stir to recombine prior to use if necessary
Storage: 12-month shelf life. Store in a cool, dry place
Packaging: Bulk packaged, designed for restaurants, bakeries, and food manufacturers
Bakeries & Pastry Chefs: Use in cakes or as a swirl-in ingredient in baked goods
Confectionary: Use as a filling in chocolate applications
Restaurants & Cafés: Enhances smoothie bowls and in-house desserts
Food Manufacturers: Ideal ingredient where a nut-based ingredient with a creamy texture is required
Lush. Sweet.
Vör Cashew Cream is a deliciously sweet ingredient for your next baking project. With a creamy texture and light sweet taste similar to white chocolate, Vör Cashew Cream has many applications in baked goods. Made from dry-roasted cashews, cane sugar, and simple clean ingredients, it is a versatile filling for croissants, macarons, and mille-feuille, or as a drizzle over cakes, pastries, and ice cream. With a smooth, stable consistency, it’s ready to use out of the jar – no warming required. Please contact us for pallet quantities (10 or more 40lb containers) or for other industrial packaging needs.
Ingredients: Dry-roasted cashews, cane sugar, palm kernel oil, sunflower lecithin, vanilla bean, salt
Allergens: Contains Cashew. Made on equipment that processes other tree nuts and peanuts
Certifications: Vör Cashew Cream is certified Gluten-Free, Non-GMO, and Kosher Pareve
Usage: Separation is natural, simply stir to recombine prior to use if necessary
Storage: 12-month shelf life. Store in a cool, dry place
Packaging: Bulk packaged, designed for restaurants, bakeries, and food manufacturers
Bakeries & Pastry Chefs: Use in cakes or as a swirl-in ingredient in baked goods
Confectionary: Use as a filling in chocolate applications
Restaurants & Cafés: Enhances smoothie bowls and in-house desserts
Food Manufacturers: Ideal ingredient where a nut-based ingredient with a creamy texture is required
