








Vör Bulk Hazelnut Butter – 4lb Jar
Roasty. Rich. Chocolate-Ready.
Vör Bulk Hazelnut Butter is made from one clean ingredient: dry-roasted hazelnuts, ground to a naturally smooth, pourable consistency. With no added sugar, salt, or oils, this butter delivers pure hazelnut intensity and a deep, toasted aroma that’s made for both sweet and savory applications.
Its flavor pairs perfectly with chocolate, making it ideal for use in hazelnut confections, ganache, praline pastes, and chocolate spreads. But it’s just as powerful in pastry fillings, gelato bases, and clean-label baked goods where ingredient transparency is key.
The 4lb BPA-free jar is a small-batch, foodservice-friendly format for chefs, chocolatiers, and developers who want full flavor and flexibility without added stabilizers or fillers.
Allergen Information: Contains hazelnuts. Produced in a facility that processes peanuts and other tree nuts.
Key Product Features
Ingredients: Dry-roasted hazelnuts
No Additives – No sugar, salt, oils, or emulsifiers
Naturally Smooth Texture – Spreadable and chocolate-compatible
Bold, Roasty Flavor – Clean base for both sweet and savory builds
4lb Foodservice Jar – BPA-free wide-mouth container
Vegan, Gluten-Free, Kosher
Great For
Chocolate hazelnut spreads and praline pastes
Ganache and truffle fillings
Gelato and semifreddo bases
Nut-based sauces and dessert swirls
Clean-label desserts and snack R&D
Roasty. Rich. Chocolate-Ready.
Vör Bulk Hazelnut Butter is made from one clean ingredient: dry-roasted hazelnuts, ground to a naturally smooth, pourable consistency. With no added sugar, salt, or oils, this butter delivers pure hazelnut intensity and a deep, toasted aroma that’s made for both sweet and savory applications.
Its flavor pairs perfectly with chocolate, making it ideal for use in hazelnut confections, ganache, praline pastes, and chocolate spreads. But it’s just as powerful in pastry fillings, gelato bases, and clean-label baked goods where ingredient transparency is key.
The 4lb BPA-free jar is a small-batch, foodservice-friendly format for chefs, chocolatiers, and developers who want full flavor and flexibility without added stabilizers or fillers.
Allergen Information: Contains hazelnuts. Produced in a facility that processes peanuts and other tree nuts.
Key Product Features
Ingredients: Dry-roasted hazelnuts
No Additives – No sugar, salt, oils, or emulsifiers
Naturally Smooth Texture – Spreadable and chocolate-compatible
Bold, Roasty Flavor – Clean base for both sweet and savory builds
4lb Foodservice Jar – BPA-free wide-mouth container
Vegan, Gluten-Free, Kosher
Great For
Chocolate hazelnut spreads and praline pastes
Ganache and truffle fillings
Gelato and semifreddo bases
Nut-based sauces and dessert swirls
Clean-label desserts and snack R&D
Roasty. Rich. Chocolate-Ready.
Vör Bulk Hazelnut Butter is made from one clean ingredient: dry-roasted hazelnuts, ground to a naturally smooth, pourable consistency. With no added sugar, salt, or oils, this butter delivers pure hazelnut intensity and a deep, toasted aroma that’s made for both sweet and savory applications.
Its flavor pairs perfectly with chocolate, making it ideal for use in hazelnut confections, ganache, praline pastes, and chocolate spreads. But it’s just as powerful in pastry fillings, gelato bases, and clean-label baked goods where ingredient transparency is key.
The 4lb BPA-free jar is a small-batch, foodservice-friendly format for chefs, chocolatiers, and developers who want full flavor and flexibility without added stabilizers or fillers.
Allergen Information: Contains hazelnuts. Produced in a facility that processes peanuts and other tree nuts.
Key Product Features
Ingredients: Dry-roasted hazelnuts
No Additives – No sugar, salt, oils, or emulsifiers
Naturally Smooth Texture – Spreadable and chocolate-compatible
Bold, Roasty Flavor – Clean base for both sweet and savory builds
4lb Foodservice Jar – BPA-free wide-mouth container
Vegan, Gluten-Free, Kosher
Great For
Chocolate hazelnut spreads and praline pastes
Ganache and truffle fillings
Gelato and semifreddo bases
Nut-based sauces and dessert swirls
Clean-label desserts and snack R&D